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  • Writer's pictureYara Suki

Rose-Colored Glasses

Updated: Jul 21, 2020

Despite being stuck in the middle of a pandemic, we found ourselves celebrating two happy occasions - Mother's Day and Tina's 25th birthday.

To honor the occasion, I offered to make brunch. *Twist my arm*

I've mentioned my recent infatuation with the yogurt and smoothie bowls during week 9 (I think) of self-quarantine. I decided that it would serve as inspiration for the meal. The theme - COLORFUL. So, I started thinking of the items that would fit that theme. While thumbing through a book Tina gave me a couple Christmases ago, I found a beautiful photo of pink deviled eggs and just like that, the ideas didn't stop coming...

  • Colorful Mimosas with tangerine or blood orange soda

  • Labne Dip with Colorful Chips - Central Market's Sesame Red Beet Chips were a surprise success, not that I ever doubted H-E-B

  • Avocado Toast with Radishes

  • Mini Pancakes with Homemade Blueberry Sauce, of course!

  • Breakfast Pizza - the biggest hit with some new toppings: steamed spinach, H-E-B Italian Hot Sausage, mozzarella, parmesan, calabrian chili peppers and thinly-sliced, fresh garlic

  • A Savory Kale Salad - to appeal to those who loves salads *cough cough daddy*

So, like that, we enjoyed a morning with our rose-colored glasses on..

At Home

With Talal, Tina, Ahmad, Mommy, and Daddy

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