Etoile
To celebrate the completion of my month in France, I decided to treat myself to the experience of a Michelin-starred restaurant. I...
"There is no sincerer love than the love of food." -George Bernard Shaw
Etoile
Adventure Club
No Whining about the Wine
Cho-co-la-te
How to Filet a Fish
Montpellier
Escar-gross
Tomato Risotto
Gruyère
Not Bad for a Friday
Thank Me Later...
Fougasse
Recipes of the Day
Settling In
Traveler